BAERI CAVIAR

Baeri Caviar, a perfect balance! The distinctive feature of this Ambassade Baeri Caviar is its creamy, melt-in-the-mouth texture, which sets it apart from other varieties. It has a low iodine content and reveals delicate butter and hazelnut aromas, offering a subtle and balanced taste experience.

A balanced caviar, Baeri Caviar

For optimal tasting, it is recommended to remove the caviar tin from the refrigerator about 5 minutes before serving, to allow the flavors to fully develop. Then place it on a bed of ice to keep it fresh throughout the meal. Also, use a small mother-of-pearl spoon, which will preserve the integrity of the grains and prevent unwanted oxidation.

To complement this delicacy, a high-quality vodka, pure and powerful, is a wise choice. Its clean and refreshing notes offer an interesting contrast to the buttery and rich nuances of the caviar, enhancing each bite with a subtle and delicate freshness.

A simple but exquisite recipe is to combine eggs with this treasure from the sea. Carefully boil a free-range egg, then gently remove the top. Add a generous spoonful of caviar on top of the egg before carefully replacing the top. Accompany this delicacy with a handful of fresh blini's for a gourmet and refined experience, where simplicity highlights the nobility of the ingredients.