Discover bottarga, a culinary treasure from the depths of the Mediterranean. Made from mullet roe, carefully salted and dried, this Mediterranean speciality offers an intense, salty flavour that will delight your taste buds.<\/p>\n
Made using traditional methods, bottarga is an exceptional product, rich in protein and omega-3. Its creamy texture and unique taste make it an essential ingredient in gastronomy.<\/p>\n
Grated over pasta: Also known as bottarga, it adds a touch of elegance to your pasta dishes, whether fresh or dried.
\nIncorporated into a sauce: Add it to a sauce to enhance the flavour of your meat or fish dishes.
\nEnjoyed plain: For those who enjoy intense flavours, bottarga is best enjoyed simply with a little olive oil and toasted bread.<\/p>\n
In addition to its exquisite taste, bottarga has many health benefits. Bottarga is a source of protein, ideal for athletes and people concerned about their protein intake. It is also rich in omega-3 and helps to reduce cholesterol levels and protect the cardiovascular system.<\/p>","protected":false},"excerpt":{"rendered":"
Weight: 100g
\nIngredients: Mullet roe (Mugil Cephalus) caught in the Atlantic Ocean, salted, dried and packed in wax (20%)
\nAllergens: Fish
\nStorage: Store between 6\u00b0C and 10\u00b0C. Thawed product. Do not refreeze.
\nUse-by date: 2 month<\/p>","protected":false},"featured_media":5895,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[17,63],"product_tag":[],"class_list":{"0":"post-5894","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-epicerie-fine","7":"product_cat-oeufs-de-poisson","8":"product_shipping_class-fresh-product","10":"first","11":"instock","12":"taxable","13":"shipping-taxable","14":"purchasable","15":"product-type-simple"},"acf":[],"yoast_head":"\n